Banana Fritters / Pazham Pori

Ingredients

3 ripe bananas
3 tbsp sugar
2 cup flour
1/2 cup rice powder
1/4 tsp cardamom powder
1 egg (optional)
oil to fry

Method

1. Peel and slice bananas into 4 - 6 parts lengthwise
2. Prepare batter with flour, rice powder, sugar, cardamom and beaten egg. Add water and stir 3. until you get a smooth consistency
4. Dip the sliced bananas into batter and deep fry in oil