Apr 10, 2010

Khajur ki Mittaai

Ingredients
600 gms of de-seeded and coarsely chopped dates
3 tbsp ghee
nuts of your choice

Method
  1. Heat ghee in a pan on low heat.
  2. Add dates to it and mash them until it turns soft.
  3. Now add the nuts and mix well.
  4. Remove from heat and then spoon them onto a greased aluminum foil / plastic wrap
  5. Use a rolling pin to spread the mixture
  6. Roll from the edge and wrap it in foil
  7. Allow it to cool for 3 - 4 hrs.
  8. Cut into thin slices and enjoy with family :-)

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