Jun 13, 2010

My Easy-Breezy Sausage Fried Rice

Ingredients
Sausage - 1 pkt, lightly fried
Rice - 2 cups, cooked
Red onions - 2, sliced finely
green chili - 2, sliced lengthwise
salt as required
oil - 2 tbsp
 Any store bought oriental fried rice pwd - 2 tbsp

Method
1. In a pan, add oil. Once the oil is hot enough, add onions and green chili.
2. Sauté onions until it turns translucent and add the sausages.
3. Now add the oriental fried rice pwd and stir for 3 - 4 minutes.
4. Finally add the rice and stir well until it is mixed well.

Jun 5, 2010

Indo-Chinese Chicken Roast



Ingredients
1/2 lb chicken
3 red onions, chopped
3 green chilies, finely chopped
1 tbsp soy sauce
1 tbsp Worcestershire sauce
1 tsp pepper pwd
1 tsp chili pwd
1/2 tsp turmeric pwd
juice of 1 lemon
salt as required
curry leaves as required
1 tbsp oil for marinade
oil for frying

Method
1. Marinate the chicken with chili pwd, turmeric pwd, salt, oil and lemon juice. Refrigerate for at least 6-8 hrs
2. Add oil in a pan and shallow fry the chicken. Set aside the chicken
3. Sauté onion, curry leaves and chilies in the oil used to fry chicken
4. Once the onion turns dark brown, add chicken and the sauces
5. Cover the pan with a lid and cook for another 15 minutes. Make sure you stir occasionally
6. Serve over hot basmati rice

Spicy stir fried tofu


Ingredients
2 red onions, chopped
1 tsp ginger-garlic paste

For the marinade:
1 pkt tofu
2 tsp cornflour
pepper pwd as required
salt as required
oil to fry

For the sauce:
1 tbsp soy sauce
1 tbsp tomato ketchup
1 tbsp chili-garlic sauce
1/2 tsp vinegar
1 tsp sugar

Method:
1. Combine all the ingredients for the marinade and shallow fry in oil
2. Fry them until it turns light brown and set aside
3. Combine all ingredients for the sauce and stir well
4. Add oil to a pan and sauté the onions until it turns translucent
5. Add ginger-garlic paste and stir for 5 mins
6. Fold tofu into the onion-ginger garlic mixture and stir for couple of minutes
7. Now add sauce to the above mixture